I went to a bakery today and bought a baguette.
It tastes SO MUCH BETTER than supermarket bread. Now, I suppose that would go without saying, but I sort of forgot how good a fresh bakery baguette is. Last time I ate one of these was a few months ago at least. Perhaps not since Boston.
So, here are a few steps to the location of one subspecies of Afternoonus Awesomus:
1. Go to a bakery.
2. Buy a fresh baguette.
3. Eat it while wasting time on YouTube and Facebook or watching Doctor Who.
Cheers!
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